Bar Siocled Caramel Hallt | Salted Caramel Chocolate Bar - Coco Pzazz & Max Rocks

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Siocled caramel blasus gyda halen môr ar ei ben ar gyfer tonnau o flas.


Delicious caramel chocolate topped with sea salt for waves of flavour.

Coco Pzazz have collaborated with Max Rocks to produce this chocolate bar packaged wonderfully with themed artwork that has a contemporary twist to traditional Welsh themes.


Outer Box: Recyclable Cardboard
Inner Bag: Compostable Bio-Film

Suitable for vegetarians.


Ingredients & Allergens

Caramel MILK Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, MILK proteins, butter (MILK), whey powder (MILK), sea salt flakes (4%), emulsifier: SOYA lecithin, natural vanilla and caramel flavouring
Chocolate contains cocoa solids 34.2% minimum & milk solids 21.4% minimum.

Allergy Advice: For allergens see ingredients in BOLD.
Produced in an environment that uses nuts.

Typical values Per 100g Per 1/4 bar (20g)
Energy 2352 KJ 470 KJ
562 kcal 112 kcal
Fat 36g 7g
of which saturates 22g 4g
Carbohydrate 52g 11g
of which sugars 51g 10G
Fibre 1.8g 0.4g
Protein 6.9g 1.4g
Salt 4g 0.8g

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