Bar Siocled Caramel Hallt | Salted Caramel Chocolate Bar - Coco Pzazz & Max Rocks
Siocled caramel blasus gyda halen môr ar ei ben ar gyfer tonnau o flas.
Delicious caramel chocolate topped with sea salt for waves of flavour.
Coco Pzazz have collaborated with Max Rocks to produce this chocolate bar packaged wonderfully with themed artwork that has a contemporary twist to traditional Welsh themes.
80g
Outer Box: Recyclable Cardboard
Inner Bag: Compostable Bio-Film
Suitable for vegetarians.
Ingredients & Allergens
Caramel MILK Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, MILK proteins, butter (MILK), whey powder (MILK), sea salt flakes (4%), emulsifier: SOYA lecithin, natural vanilla and caramel flavouring
Chocolate contains cocoa solids 34.2% minimum & milk solids 21.4% minimum.
Allergy Advice: For allergens see ingredients in BOLD.
Produced in an environment that uses nuts.
Typical values | Per 100g | Per 1/4 bar (20g) |
Energy | 2352 KJ | 470 KJ |
562 kcal | 112 kcal | |
Fat | 36g | 7g |
of which saturates | 22g | 4g |
Carbohydrate | 52g | 11g |
of which sugars | 51g | 10G |
Fibre | 1.8g | 0.4g |
Protein | 6.9g | 1.4g |
Salt | 4g | 0.8g |